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Publix Italian Style Pork Meatballs
Publix Italian Style Pork Meatballs
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Product details Publix Guarantee: Complete satisfaction or your money back. U.S. inspected and passed by Department of Agriculture. publix.com. how2recycle.info. Scan for more information.
Publix Italian Stylesausage Meatballs
Publix Italian Stylesausage Meatballs If the item is needed sooner, please call your Publix store.
Additional info
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Conventional Oven: Preheat oven to 400 degrees F. Transfer meatballs to a foil-lined baking sheet; arrange in single layer and bake 20-25 minutes, until browned and 160 degrees F. Always cook meatballs to a safe internal temperature N of 160 degrees F. Conventional Oven: Preheat oven to 400 degrees F. Transfer meatballs to a foil-lined baking sheet; arrange in single layer and bake 20-25 minutes, until browned and 160 degrees F. Always cook meatballs to a safe internal temperature N of 160 degrees F. Keep refrigerated.