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Pillsbury Cream Cheese Icing Cinnamon Rolls
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Product details
Artificial flavor. Per Roll with Icing: 140 calories; 3 g sat fat (14% DV); 350 mg sodium (15% DV); 9 g added sugar (18% DV) Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Now more cinnamon*. * Compared to our prior recipe. pillsbury.com. how2recycle.info. For recipes & more visit pillsbury.com. Questions? Save package and call 1-800-828-3291 www.pillsbury.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
Additional info
Directions: Heat oven to 375 degrees F (or 350 degrees F for nonstick pan). Grease round cake pan. Place rolls in pan, cinnamon topping up. Bake 13 to 18 minutes or until golden brown. Spread with icing. Faster Bake Method: Place rolls 2 inches apart on greased baking sheet. Bake 10 to 14 minutes at temperature above. Do not eat raw cinnamon roll dough. Keep dough refrigerated. Do not freeze or microwave unbaked poppin' fresh dough. Pop. Press spoon against seam. Peel in direction of arrow fully around the can. For safe opening, point can ends away from you and others. Best if used by date on can end.