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OLD BAY Garlic Herb Seasoning
OLD BAY Garlic Herb Seasoning
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Product details Since 1939, OLD BAY® has been treating taste buds in the mid-Atlantic and beyond to the iconic blend of 18 herbs and spices. Add mouthwatering variety to your cooking with OLD BAY Garlic & Herb Seasoning, a robust blend of spicy OLD BAY, aromatic garlic, and savory herbs that’s perfect for seafood as well as meats and pasta.Born on the bay, loved in the USA, OLD BAY Garlic & Herb Seasoning in a signature tin can is a versatile flavor that’s great on everything! Use it to give a tasty edge to shrimp, salmon, pork chops, or chicken. Add to crab cakes, pasta dishes, potato salad, and marinades for grilled meats. Non GMO and gluten free, it’s seasoning you can feel good about shaking on while cooking or at the table.
Additional info
Garlic & Herb Shrimp: 1 lb. medium shrimp, peeled and deveined 2 tsp. Old Bay Garlic & Herb Seasoning. 1 tbsp. unsalted butter. Pat shrimp dry with paper towels. Season shrimp evenly with Old Bay. Melt butter in large skillet on medium-high heat. Add shrimp. Cook and stir 3 to 4 minutes, or just until shrimp turn pink. For seafood, poultry, salads, meats.