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Melting Pot Classic Fondue
Melting Pot Classic Fondue
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Product details Exclusive blend of cheese crafted in Switzerland. From the world's premier Fondue restaurant. Easy & ready to heat cheese fondue. Makes a great appetizer or meal. Stove top. Microwave. Inspired by the unique Melting Pot restaurant experience, now you can dip into the same shareable moments at home. Savor cheese fondue from our fresh fondue collection and elevate your meal into an extraordinary and delicious experience. Cheeses specially selected by Mifroma Maitres Fromagers. www.meltingpot.com. Scan QR code for chef recommendations & inspiration. Produced in Switzerland.
Additional info
Directions for Preparation: 1. Prepare your dippers. We recommend your favorite bread, fresh veggies, and crisp apples. 2. Pick your heating method: Stove Top or Microwave. Stove Top Method: Pour contents into heavy bottomed sauce pot or pan. Slowly (4-5 minutes) bring fondue to a simmer over medium heat. Stir continuously using whisk or fork. or Microwave Method: Use a microwave safe dish. Place dish in microwave for 90 seconds. Stir well using a whisk or a fork for 10 seconds and then return to microwave. Cook an additional 30 seconds, stir until a smooth creamy consistency is achieved. 3. For best results, place pot on fondue stand, in a pan of hot water or transfer fondue to a crock pot on low setting. 4. Dip in and enjoy. Stir occasionally. Dipper Suggestions: Bread: French, Pretzel. Fruit: Apples, Pear. Protein: Steak, chicken, shrimp, sausage. Veggies: Broccoli, tomato, mushrooms, carrots, potato. Keep refrigerated once thawed.