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Maya Kaimal Medium Chili Crisp
Maya Kaimal Medium Chili Crisp
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Product details A spicy drizzling sauce with shallots, garlic & turmeric. Vegan. Non-GMO Project verified. nongmoproject.org. We make our Chili Crisp by sizzling mustard seeds and curry leaves in oil, which is the Indian spice-blooming step known as tarka. Then we add in fried shallots, garlic and chili flakes, following the Chinese chili crisp tradition. The result is an irresistibly delicious pan-Asian mash up! Spoon it over noodles, dumplings, rice, dals, soups or eggs. You need this on your table! - Maya Kaimal, Award-Winning Cookbook Author. No MSG. www.mayakaimal.com. @mayakaimalfoods. Please recycle.
Additional info
Refrigerate after opening.