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La Triguena Artibonite Bulgur Wheat
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Product details
High in fiber. Product of USA.
Additional info
Suggested Preparation: Ingredients: 1 pinch of salt; 1 tbsp butter; 1 cup Artibonite Bulgur Wheat; 2 cups water. Directions: 1. Bring 2 cups of water to boil in a medium-sized pan. 2. Add butter and salt to boiling water. 3. Stir in Artibonite Bulgur Wheat. 4. Reduce heat and simmer 25 minutes or until all water is absorbed. 5. Remove from heat and keep covered. 6. Allow to rest for 10 minutes. 7. Fluff, then serve.