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La Banderita Totopos Corn Tortilla Chips
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Product details
Experience the authentic taste of La Banderita Totopos Tortilla Chips, made using the traditional nixtamalization process. These chips are crafted from nixtamalized corn masa, delivering a firm, satisfying crunch that pairs perfectly with hearty dips like guacamole or queso. They are non-GMO, gluten-free, and contain no artificial preservatives, offering a wholesome snacking option. Stone-ground for a richer corn flavor, these chips stand out from ordinary corn flour varieties. The baking and salting process extends their shelf-life, making them a convenient pantry staple.