Krusteaz Complete Sweet Cream Pancake Mix

Product details

If you love sweet things like candy, puppies, and grandmothers, then you’re going to love Krusteaz Sweet Cream Pancakes. This unique Krusteaz mix is great for sweetening up any family breakfast. And they’re easy to make. Simply heat your lightly-greased griddle to 375°F, pour a little less than 1/4 cup of batter per pancake onto the griddle, and cook! In minutes, you’ll have a meal people can’t help but crave. This order includes a single, 26-ounce box.

Additional info

4-Inch Pancakes: 6 - 7; 1 Cups mix; 2/3 Cup cold water. 4-Inch Pancakes: 12 - 14; 2 Cups Mix; 1 Cups cold water. 4-Inch Pancakes: 18 - 21; 3 Cups Mix; 2 Cups cold water. Tip: For thinner pancakes, add more water. For thicker pancakes, add more mix. 1. Heat: Heat pancake griddle to 375 degrees F (medium heat). Lightly grease griddle. 2. Whisk: Measure mix by lightly spooning it into measuring cup and leveling it off. Whisk mix and water. Do not over-mix. Let batter stand 2 minutes. Pour slightly less than 1/4 cup batter per pancake onto griddle. 3. Cook: Cook pancakes 1 minutes per side. For light and fluffy pancakes, flip only once, when tops bubble and bottoms are golden brown. Do not eat raw batter. High altitude: No adjustment necessary.