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Kraft PowerMac Original Flavor Mac & Cheese
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Product details
Per Serving: 17 g protein; 6 g fiber. Per 2.8 oz (Unprepared): 270 calories; 1 g sat fat (6% DV); 720 mg sodium (32% DV); 0 g added sugars (0% DV). See nutrition information for sodium content. See nutrition facts panel for as prepared. Same great taste you love! No artificial flavors. No artificial preservatives. No artificial dyes. Warm, cheesy macaroni goodness that fills your belly and feeds your soul. A wholesome tradition, bringing generations together since 1937. Now made with protein from plants and dairy. This product sold by weight; not volume. Some settling of contents may have occurred during handling. kraftmacandcheese.com. how2recycle.info. kraftheinz.com. Visit us at kraftheinz.com. 1-800-847-1997. Please have package available.
Additional info
Classic Prep: 6 cups water; 4 tbsp. margarine or butter; 1/4 cup milk. Cooking Instructions: 1. Boil water in medium saucepan. 2. Stir in macaroni; cook 13-14 min. or until tender, stirring occasionally. For a firmer texture, cook 12 min. 3. Drain do not rinse, return to pan. 4. Add margarine or butter, milk, & cheese sauce mix; mix well. To Prepare with Less Fat: Prepare as directed, using a Tbsp. margarine or butter and 1/4 cup fat-free milk. Tear back. Press in.