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King Arthur Baking Flour, Organic Rye, Classic Medium
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Product details
USDA Organic. Certified Organic: Quality Assurance International. Non-GMO Project verified. nongmoproject.org. 100% employee-owned. Estd 1790. For complex, flavorful breads & baked goods. Ideal for bread. Great in cookies, cakes, and pastries. Medium Rye: Our Organic Rye Flour, 100% grown and milled in America, is a slightly darker rye, milled closer to the bran than white rye. Use it alone to make classic, flavorful rye bread or to bring robust rye flavor to other recipes, like cakes, scones, and cookies. KingArthurBaking.com. how2recycle.info. For information on allergens and cross-contact prevention, visit: KingArthurBaking.com/allergen-program. Baker's Hotline: We're here to help. Call or chat online with our friendly experienced bakers. 855.371.Bake (2253). KingArthurBaking.com/bakers-hotline. Certified B Corporation. We're committed to using the power of business as a force for social and environmental good. Try in other recipes like Rye Chocolate Chip Cookies, Rye Banana Bread, and more at KingArthurBaking.com.
Additional info
How to Bake with it: To add moistness and flavor to cookies, muffins, and other baked goods, substitute rye flour for up to 25% of the all-purpose or whole wheat flour in your recipe.