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Just Bare® Oven Roasted Original Chicken Breast Bites
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Product details
20 g protein per serving. No antibiotics*. Ever. Fully cooked. Our Promise: No added hormones or steroids(a). No artificial ingredients, no preservatives. Cage free(b) chicken raised on American farms. In a world of complex food choices, we promise simplicity. Pure, all-natural(c) chicken no antibiotics, no additives, no preservatives, no exceptions. We stand firm in our commitment that quality and transparency matter. Because when it comes to chicken, Bare is better. * Chicken used is raised with no antibiotics ever. (a) Federal regulations prohibit the use of hormones or steroids in poultry. (b) Chickens are free to roam in barns. (c) Chicken used is minimally processed, no artificial ingredients. Inspected for wholesomeness by U.S. Department of Agriculture. JustBareChicken.com. Join us: Facebook. Instagram. Pinterest. TikTok. Scan for recipes and much more! Contact us. Customer Care: 1-877-328-2838 (8 AM - 4 PM Mountain Time). Email: WeCare@JustBareChicken.com. Visit JustBareChicken.com. Resealable for freshness. Chicken is hatched, raised and harvested in the USA.
Just Bareroasted Original Chicken Bites
Just Bareroasted Original Chicken Bites
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Additional info
Heating Instructions: (Keep frozen until ready to cook.) Skillet (Preferred) Most Browning: 1. Preheat a nonstick skillet on low to medium heat. 2. Add one tablespoon of oil to skillet. 3. Place frozen chicken pieces in skillet in a single layer. Cover immediately. 4. Keep covered for 4 minutes, flip pieces and heat additional 4 minutes. 5. Remove skillet from heat and rest, covered, for 2 minutes before serving. Microwave Oven No Browning: 1. Place 4 frozen chicken pieces in a single layer on a microwavable safe dish. 2. Cover with a damp paper towel. 3. Microwave on high for 1/2 minutes. Do not overheat. Conventional Oven Light Browning: 1. Preheat oven to 375 degrees F. 2. Place frozen chicken pieces in a single layer on baking pan coated with nonstick cooking spray. 3. Bake uncovered for 16 minutes. Continue to heat chicken until a meat thermometer inserted into the thickest portion of the product reads 165 degrees F. Keep frozen. Pull to open.