Jovial Pasta, Gluten Free, Farfalle

Product details

Inherently good. Presses with bronze dies. Cooks to perfection. Top 8 allergen free. This is real pasta. Jovial pasta is made with wholesome whole grain brown rice, grown on select organic farms in Italy. We have a direct relationship with each other of our farmers, to ensure that the organic rice used to make this pasta comes from the purest source. Artisan crafted for over 50 years. Experience the only gluten free pasta made with the finest Old World traditions. Our pasta artisans have more then 50 years of experience making gluten free pasta. The use of bronze dies and slow drying makes our pasta taste as great as the finest wheat pasta from Italy. Caring About the Environment: This carton contains a minimum of 80% recycled materials and is 100% recyclable. The window is made from FSC wood pulp and is certified home compostable. Please remove the window from the carton and discard with your compostable materials or kitchen waste.

Additional info

Cooking Time: 9 minutes. Bring 3 quarts of water to a rolling boil. Add salt as desired. Cook pasta on high heat, stirring frequently. Test for doneness and drain. Best Before: See bottom.