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Iberia Elbow Macaroni
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Product details
Make every meal a comfort with Iberia Elbow Macaroni. Made from high-quality durum wheat, this 16 oz pasta offers a firm, satisfying texture that’s perfect for macaroni and cheese, casseroles, pasta salads, and more. It holds sauces beautifully, enhancing every bite with rich flavor. Quick and easy to prepare, this versatile macaroni is free from artificial preservatives or additives, providing a clean, natural taste. Whether you’re cooking a cozy family dinner or prepping a fresh pasta salad, Iberia Elbow Macaroni is a pantry staple for delicious, effortless meals.
Additional info
Cooking Directions: 1. Boil 4 quarts of water. Add salt to taste, if desired. 2. Add contents of this package to boiling water. Stir gently until water boils again (approximately 30 seconds). 3. Cook, uncovered, for 6-8 minutes or until desired tenderness. 4. Drain and serve hot with your favorite recipe.