Gorton's Shrimp Scampi, Garlic Butter

Product details

Trusted since 1849. In a creamy garlic butter sauce. Tails removed. Gorton's Premium. Per Serving: 120 calories; 5 g fat; no MSG. Trust the Fisherman guarantee. Visit Gortons.com for more great recipes and special offers! USDA dietary guidelines recommend seafood twice a week (Typical serving is 4 oz. cooked). no one makes it easier to enjoy great-tasting seafood than Gorton's! Quality you can trust. Only from the Gorton's Fisherman: Plump and tender tail-off shrimp; no MSG, artificial flavors or colors; natural omega-3; inspected to ensure the highest quality and safety (Gorton's tests to ensure strict compliance with both Gorton's and government quality and safety standards). 70 mg of EPA and DHA Omega-3 fatty acids per serving.

Additional info

Keep frozen. Keep frozen until ready to cook. Remove shrimp from packaging before cooking. For best results use stovetop. Product is not cooked. For food safety and quality, follow cooking directions below. Stovetop: Arrange frozen shrimp in a single layer in an 8 inch - 10 inch skillet. Cook over medium heat for 6 to 10 minutes (Shrimp are fully cooked when opaque white inside and have an internal temperature of 165 degrees F), occasionally turning shrimp and stirring sauce. Cook an additional 3 minutes if preparing entire package. If more sauce is desired, add up to 1/4 cup of water and stir until heated. Microwave: Arrange 6 to 7 frozen shrimp in a single layer in a microwave-safe bowl and cover loosely with plastic wrap. Microwave on High for 3 to 5 minutes (Shrimp are fully cooked when opaque white inside and have an internal temperature of 165 degrees F), stirring halfway through cooking. Let stand for 1 minute to complete cooking and stir before serving. Cook shrimp thoroughly before serving. Refrigerate leftovers promptly.