Free Graze Beef Burgers, Kobe, American Style

Product details

100% natural (minimally processed). Vegetarian fed. No animal by-products. No added hormones. No antibiotics in feed. No preservatives. No artificial ingredients (minimally processed). No gluten. US inspected and passed by Department of Agriculture. Resealable. At Freegraze, we love great tasting food. plain and simple. So, what's the secret behind our great burgers? Well, that's pretty plain and simple, too. Our cattle enjoy a 100% vegetarian fed diet for quality, delicious flavor you can feel good about. Nothing artificial, just natural ingredients for healthy, happy eating. Enjoy! www.freegrazefoods.com. Sustainably sourced in the USA.

Additional info

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Methods: Cook to on internal temperature of 160 degrees F. Grilling: Heat up the grill to 450 degrees F. Grill frozen burger for 3-5 min. Flip. Season (if desired). Repeat. Eat. Broiling: Set oven to broil and wait until hot. Broil frozen burger for 5-7 min. Flip. Season (if desired). Repeat. Eat. Pan Frying: Preheat the stovetop. Then place frozen burger in pan and fry for 3-5 min. Flip. Season (if desired). Repeat. Eat. Keep frozen.