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Filippo Berio Glaze with Balsamic Vinegar
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Product details
CLASSIC GLAZE: made with balsamic vinegar of Modena, our glaze adds a tanginess and artistic flair to just about any creation, from meats to desserts.A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens.SUGGESTED USES: a glaze for beef, pork, ham, or chicken; a condiment for sandwiches and pizza; a syrup on grilled fruit or ice cream.
Additional info
Keep cool, far from light sources. Once opened, it should be kept in the refrigerator.