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El Monterey Steak & Cheese Taquitos
El Monterey Steak & Cheese Taquitos
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Product details Are you ready for a fiesta in your freezer? El Monterey Steak & Cheese Taquitos are a festive addition to any social gathering – from game days to movie nights and from intimate family dinners to festive holiday parties. Our crowd-pleasing and host-friendly crispy taquitos heat up fast in the microwave or traditional oven but the crispness really cranks up with a few minutes in the air fryer. Plus, they're filled with shredded steak instead of ground beef. El Monterey Steak & Cheese Taquitos make a convenient after-school snack because kids love to dip them into salsa, guacamole, sour cream, or ranch. Of course, frozen taquitos are only the beginning of the party. Add a few of El Monterey breakfast burritos, crispy chimichangas, enchilada meals, or other frozen Mexican snacks, and you'll be hosting a frickin' fiesta in no time.
Additional info
Air Fryer (Preferred Method): Heat air fryer to 380 degrees F. Place 6 taquitos in air fryer basket. Frozen: Cook for 6 minutes. Let stand 1 minute before eating! Microwave: 1100 Watt Setting: High: 1. Place 3 taquitos on a microwave safe plate. 2. Frozen: Cook for 1 minute 15 seconds. Let stand 1 minute before eating! Oven: Heat 400 degrees F. 1. Spread desired amount of taquitos 1 inch apart on a baking sheet. 2. Frozen: Bake for 12 minutes. Let stand 1 minute before eating! For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot. Keep frozen.