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Dolly Parton's Country Fried Steak
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Product details
Fried beef patty and mashed potatoes with country-style gravy, and a side of seasoned green beans and smoky bacon. 17 g protein. Per 1 Meal: 500 calories; 11 g sat. fat (55% DV); 1190 mg sodium (52% DV); 0 g added sugars (0% DV). My favorite meals - like all the best songs - have more than one note. It's why I love my country fried steak with fluffy, buttery mashed potatoes and seasoned green beans with smoky bacon. Topped with creamy gravy that's made from scratch, it's a melody of tastes and textures in every bite, and I can't stop singin' along. - Dolly. U.S. inspected and passed by Department of Agriculture. www.bakingwithdolly.com. Tasty tips, easy recipes and all things deliciously Dolly live right here. Scan Now! SmartLabel: Scan for more food information or call 1-800-672-8240. Pinterest. Facebook. TikTok. Instagram. X. @dollyparton. Questions or comments, visit us at www.bakingwithdolly.com or call 1-800-672-8240.
Additional info
Microwave Oven: Cook only one at a time. 1. Cook on high 4 minutes. No need to vent film. 2. Stir potatoes; re-cover. 3. Cook an additional 1-1/2 to 2-1/2 minutes. 4. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes and enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Do not remove film. Cook on baking sheet in center of oven 38 minutes. 3. Check that food is cooked thoroughly. Let stand 2 minutes and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.