DiGiorno Pizza, Thin & Crispy Stuffed Crust, Pepperoni & Sausage

Product details

Pepperoni made with pork, chicken & beef. Sausage made with pork and chicken. Per 1/4 Pizza: 410 calories; 11 g sat fat (55% DV); 910 mg sodium (40% DV); 4 g total sugars; 19 g protein (29% DV); 340 mg calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno Thin & Crispy Cheese Stuffed Crust Pizza with a fresh green salad and great company! 1 portion = 1/4 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains bioengineered food ingredients. Mouthwatering Melty cheese. New! It's not delivery. It's Digiorno. Not ready to eat. Crispy thin crust, stuffed with 2-1/2 feet of hot, melty cheese. The best of both worlds, a thin & crispy cheese stuffed crust pizza. Perfect for all occasions! U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)Digiorno.

Additional info

Step 1: preheat: preheat & bake at 425 degrees F. Keep pizza frozen while preheating. Step 2: prep: remove pizza from freshness wrap. Step 3: place: place pizza directly on center oven rack. Step 4: bake: bake 23 minutes. Step 5: enjoy! Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Cook thoroughly. Keep frozen. Pull tab for fresh baked taste.