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Chungs Egg Rolls, Vegetable
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Product details
Our vegetable egg rolls are packed full of the freshest vegetables and authentic Asian spices. All of our egg rolls are hand rolled to crispy perfection and include our famous sweet & sour sauce. They are great for snack time, happy hour, dinner, parties and more! This customer favorite will take your taste buds on a journey!
Additional info
Heating Instructions; Remove product from packaging. Product will be hot after heating, allow product to cool for 1-2 minutes before eating. (1) Conventional Oven: (Preferred method for best results) Preheat oven to 450 degrees F. Line cookie sheet with foil. Frozen: Bake egg rolls on a cookie sheet 12-15 minutes, turning over once to reach an internal temperature of 165 degrees F. Thawed: Bake egg rolls on a cookie sheet 8-10 minutes, turning over once to reach an internal temperature of 165 degrees F. (2) Pan/Deep Fry: For best results partially thaw egg rolls first. Preheat oil to 350 degrees F. Fry egg rolls for 4-5 minutes or until they reach an internal temperature of 165 degrees F. If egg rolls are thawed completely, reduce cooking time to 3-4 minutes. Microwave Oven: (For soft and tender egg rolls) Instructions based on 1100-watt microwave oven, cooking times based on one egg roll and may vary. Frozen: 2 minutes on high power, turning over once to reach an internal temperature of 165 degrees F. Thawed: 1 minute on high power, turning over once to reach an internal temperature of 165 degrees F. Heat and serve appetizer. Keep frozen.