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Carando Italian Sausage, Sweet Italian
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Product details
Carando Sweet Italian Sausage delivers classic Italian flavor to your family meals. Made using fresh, premium cuts of pork, this Italian sausage contains no fillers, nitrates, nitrites or added MSG. These pork sausage links are perfect for serving whole or sliced, making them a versatile ingredient in your kitchen. Easily prepare these Italian Sausages on the grill or stovetop and enjoy the rich, savory flavor of a home-cooked meal. Cook these sweet sausages over a campfire for a cozy and filling meal. Carando Sweet Italian Sausages are packaged to maintain peak freshness. One taste is all it takes to discover the authentic Italian heritage of Carando.
Carandosweet Italian Sausage Link
Carandosweet Italian Sausage Link
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Additional info
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry, some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards). Utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Cook sausage until the internal temperature reaches 165 degrees F. Sausage should be browned and no longer pink inside. For best results, microwave preparation is not recommended. Grill: Heat gas or charcoal grill to medium-low. Grill sausage 15 to 20 minutes. Use tongs to turn frequently. Stovetop: Cook sausage in nonstick coated skillet over medium-high heat for 10 to 15 minutes until well browned, turning frequently. Add 1/2 cup water to skillet; reduce heat, cover and simmer 10 to 15 minutes. Previously handled frozen for your protection. Refreeze or keep refrigerated.