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Canyon Bakehouse Bread, 100% Whole Grain, Gluten Free, Sourdough-Style
Canyon Bakehouse Bread, 100% Whole Grain, Gluten Free, Sourdough-Style
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Product details 100% whole grain bread. Sourdough-style. Gluten free. Whole Grain. 8 g or more per serding. WholeGrainsCouncil.org. Dairy-free. Nut-free. Soy-free. 100% whole grain. Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can. Love bread again: Our gluten-free sourdough-style bread packs a deliciously tangy punch in every bite, perfect for sandwiches, soups & more! Canyonglutenfree.com. Show others how you #Lovebreadagain! Facebook. Twitter. Instagram. This package is recyclable.
Additional info
Enjoy fresh out of the bag for 7-10 days or store in your freeze for up to 3 months.