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Broomtail Brewing Beer, White Peach Sour Ale, Galloping Gose
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Product details
North Carolina. Estd 2011. Data visualization: salinity: Wrightsville beach sea salt. Coriander: historical flavoring. Lemongrass: aromatic citrus. White peach: fresh white peach fruit. Attributes: fermentation: acidified naturally with lactobacillus harvested from local Pindo palm fruit and lactobacillus plantarum & Helveticas, then fermented with our house saccharomyces cerevisiae. Water profile: Goslar, Germany mildly saline as found in tributaries of the Gose river-to honor the beer style's origin. Tasting notes: slightly sour, slightly salty, finishing with a burst of white peach. Brewers Association Independent Craft. Please recycle. Alc 5.0% by vol. 10 Brewed & canned by broomtail craft brewery. Wilmington, NC 28405 .