All stores will close at 7 p.m. on Christmas Eve and will be closed on Christmas Day, December 25.
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Product details
Gourmet sauces. Good source of protein. 0 g trans fat per serving. In 1985, my brother, Chef Larry Raymond perfected the family's recipe and entered our sweet and tangy barbecue sauce into the country's largest rib cookoff. He named it after the nickname I got while playing basketball on Chicago's West Side - Sweet Baby Ray. The sauce is so fine, the taste beat out nearly 700 entries in the riboff. Within a year, Larry and I, along with our high school friend Mike O'Brien, formed a company around our award-winning sauce and our simple philosophy about barbecue. The sauce is the boss. Brought to you by Bridgford. The Bridgford family has been making quality meat products for the entire family for almost 80 years. In addition to their best taste award-winning beef jerky. Bridgford offers a full line of pepperoni, summer sausage, and party snacks. Families have come to know the Bridgford name as quality meat products for the entire family. www.Bridgford.com. US inspected and passed by Department of Agriculture. Made in the USA.
Additional info
No refrigeration required. For fresher tasting beef jerky, please consume within 7 days of opening.