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Bob's Red Mill Rolled Oats, Organic, Whole Grain, Extra Thick
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Product details
Organic Extra Thick Rolled Oats (and we mean nice and extra thick!) are freshly milled from simple whole grain oats, perfected by nature. These oats have a chewy, toothsome quality without the extra cooking time of steel cut oats, and produce distinctly robust, European-style cereals and yeast breads. Serve up a bowl of this hearty oatmeal in the morning with sweet or savory toppings to satisfy their hunger with tasty goodness.
Additional info
Make the world's best oatmeal at home: Bring water and salt to a boil. Add Extra Thick Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes. Servings: 1 serving; 1/2 cup oats; 1 cup water. pinch salt. Servings: 2 servings; 1 cup oats; 2 cups water; 1/4 tsp salt. Servings: 3 servings; 1 1/2 cups oats; 3 cups water; 1/4 tsp salt. Servings: 4 servings; 2 cups oats; 4 cups water; 1/2 tsp salt. Microwave Instructions: In a large bowl, combine 1/2 cup Extra Thick Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving. Store in a cool, dry place. Keeps best refrigerated or frozen after opening. Tear to open.