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To heat Fully Cooked Boar's Head® Baby Sweet Slice Boneless Smoked Uncured Ham1. Preheat the oven to 325ºF.
2. Remove ham from packaging and lightly score ham with a sharp knife.
3. Place the ham in a shallow roasting pan. Add ½ cup of water to the pan.
4. Tent ham with aluminum foil and seal the edges tightly to the pan.
5. Place in the oven and bake for 15 minutes per pound of ham.
6. Remove the ham from the oven 15 minutes before it finishes baking. Remove the foil.
7. Return ham to the oven uncovered, and raise the temperature to 425ºF and bake for 15 minutes.
8. Remove ham from oven and serve warm.
To heat Sweet Potato Casserole
For best results: Bake in a conventional Oven. Cook thoroughly before eating.
In a conventional oven:
1. Preheat oven to 325ºF.
2. Remove plastic lid and seal from container.
3. Loosely cover container with aluminum foil.
4. Place container on baking sheet.
5. Bake for 35 minutes; uncover and bake for 15 minutes or until 165ºF.
Note: Ovens vary; adjust time as needed.
To heat Green Bean Casserole
For best results: Bake in a conventional Oven. Cook thoroughly before eating.
In a conventional oven:
1. Preheat oven to 325ºF.
2. Remove plastic lid and seal from container.
3. Loosely cover with aluminum foil.
4. Place container on baking sheet.
5. Bake 35 minutes.
6. Carefully remove foil. Bake 25 minutes or until 165ºF.
Note: Ovens vary; adjust time as needed.