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Blount Clam Shack Gumbo
24 oz (1 lb 8 oz) 680 g
Estimated price
Product details
Blount Clam Shack Gumbo With Uncured Sausage, White Meat Chicken & Shrimp is a delicious soup made locally in New England that is ready to heat and eat for all seafood lovers. Hearty chunks of white meat chicken, savory uncured sausage and tender shrimp are kettle-cooked with long-grain rice, vegetables and spices. A New England favorite, this soup is great with lunch or dinner. Warm this packaged soup by pouring into a heavy saucepan over medium heat until hot (165 F) or pour the gumbo soup into a microwave-safe container and heat on high for five to six minutes. The Blount family makes it easy to keep a microwave seafood soup bowl ready in your refrigerator. Bringing food, family and friends together for five generations.
Clam Shack Gumbo Soup
Clam Shack Gumbo Soup
If the item is needed sooner, please call your Publix store.
Additional info
Heating Instructions: Stove Top: Remove lid and film. Pour gumbo into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165 degrees F). Do not boil. Microwave: remove lid and film. Place container on a microwave-safe plate, loosely covered with microwavable plastic wrap or paper towel. Heat on high for approximately 5-6 minutes or until completely hot (165 degrees F), stirring halfway through heating process. Carefully remove by the plate. Microwave time may vary, adjust accordingly. Caution: Gumbo and container will be hot. Keep refrigerated.