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Bisquick Original Pancake & Baking Mix
Bisquick Original Pancake & Baking Mix
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Product details No artificial flavors. Per 1/3 Cup Mix as Packaged: 150 calories; 0.5 g sat fat (3% DV); 380 mg sodium (17% DV); 2 g added sugars (4% DV). Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Makes about 30 pancakes. No colors. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. bisquick.com. www.BettyCrocker.com. how2recycle.info. Find more amazing recipes at bisquick.com. Discover more great recipes bisquick.com. 1-800-828-3291; www.BettyCrocker.com. Certified 100% recycled paperboard. Carbohydrate Choices: 2.
Additional info
To Measure Bisquick Mix: Spoon into dry-ingredient measuring cup; level with knife. Classic Recipes: Classic Pancakes or Waffles: 2 cups Original Bisquick Baking Mix, 1 cup milk, 2 tablespoons vegetable oil, 2 eggs. 1. Stir ingredients until blended. pancake steps: Makes 14 pancakes. 2. Pour slightly less than 1/4 cupfuls onto hot greased griddle. 3. Cook until edges are dry; about 1 minute 30 seconds. Turn; cook 1 minute 30 seconds or until golden. Waffle Steps: Makes 8 (4-inch) waffles. 2. Pour onto center of hot greased waffle maker; close lid. 3. Bake about 5 min or until steaming stops. Carefully remove waffle. For thinner pancakes, increase milk to 1-1/3 cups. High Altitude (3500-6500 ft): No change. The Ultimate Pancake Just add the following ingredients to Step 1 of our Classic Pancakes recipe. 3 tablespoons sugar, 2 teaspoons baking powder, 1 teaspoon vanilla extract. Our most delicious pancake ever! Do not eat raw batter. To open lift this tab. Open inner bag with scissors. Do not sift.