Birds Eye Veggies & Sauce, Teriyaki, Stir-Fry

Product details

Make stir-fry night a breeze with Birds Eye Teriyaki Stir Fry Veggies and Sauce. Broccoli, bok choy, red bell peppers, yellow bell peppers and onions paired with a sweet and savory teriyaki sauce provide the perfect start for a delicious stir-fry. With no artificial flavors, no artificial colors, no preservatives and 60 calories per serving, this perfect combination of frozen vegetables and sauce can take your stir-fry to the next level. Stock up on these delicious frozen vegetables with sauce for a quick stir-fry anytime.

Additional info

Stovetop: Cook only one bag at a time. 1. Open sauce pouch and empty into a large nonstick skillet. Add frozen vegetables and 2 tablespoons water. 2. Cover and cook over medium-high heat 8 to 9 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Stir and serve. For a quick, complete stir-fry meal: 1. Prepare stir-fry according to package directions. 2. Toss with one pound of cooked chicken, pork or tofu. 3. Serve over cooked rice or noodles. Do not thaw. Cook thoroughly - See cooking instructions. Careful, it's hot! Stir and serve. Caution! Product will be hot! For food safety and quality. keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.