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Bibigo Frozen Korean Style Bulgogi Beef & Vegetable Fried Rice
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Product details
Ditching takeout never tasted so delicious. Get a taste of bibigo Bulgogi Beef Fried Rice and enjoy a culinary experience. Every serving of fried rice is tossed with vegetables, and tender beef marinated in a savory soy sauce and other seasonings to bring out bold flavors. Our unique rice blend provides the ultimate texture, stir-fried over high heat to deliver a restaurant-quality taste. Ready in minutes, you can enjoy it as a side dish or part of an easy meal. Just keep it in the freezer for whenever you're craving flavorful Korean-style cuisine.
Additional info
Cooking Instructions: Pan Fry(a) (Preferred Method): 1. Pre-heat a nonstick skillet over med-high heat. 2. Add 1 bag of frozen fried rice into the pan and spread contents evenly. Cook over med-high heat for 6 minutes, stirring every 30-60 seconds as the rice turns a golden-brown color. 3. Carefully move contents into a serving bowl. Enjoy! (a) For safety, follow these cooking instructions. Produce must be cooked to an internal temperature of 160 degrees F as measured by a food thermometer. Microwave(b): 1. Remove one bag from box. 2. Tear open corner of bag to vent. Place bag on a microwave-safe plate with contents spread flat. 3. Cook on high for 3 minutes. Let rest for 1 minute. 4. Carefully tear open top of bag where marked and pour contents onto plate. Enjoy! (b) Caution: Bag & Contents will be hot! (b) Cooking instructions above are designed with a 1200 watt microwave set to high in order to reach 160 degrees F or above. How to Enjoy: Refrigerate or discard any unused portion. Top with Egg: Add a sunny-side-up egg for Korean-style! Let the yolk spread for delicious spoonfuls of rich and savory fried rice. Enjoy with bibigo Chicken and bibigo Dumplings for a quick get-together that's ready in minutes. Keep frozen.