Bibigo Frozen Chicken & Vegetable Japchae Noodles

Product details

With every bite of bibigo Chicken & Vegetable Japchae Noodles, you'll experience bold flavors rooted in Korean culinary traditions. This Korean-style creation is made with tender chicken, glass noodles, carrots, red bell peppers, spinach, and onion mixed in a sweet and savory sauce. Delicate and chewy, japchae noodles absorb each layer of flavor for a bowl that is good until the last bibi-slurp. A single serve portion makes mealtime prep and clean up as quick as it is delicious. Need a little bit of extra kick? Satisfy your spicy side with the addition of bibigo Hot & Sweet Gochujang sauce to bring everything together with the right balance of spice and flavor. Whether served as a main dish or shared as a side, bibigo Chicken & Vegetable Japchae Noodles are a real favorite you'll want to eat by the bibi-bowlful.

Additional info

Cooking Instructions: Refrigerate or discard any unused portion. Microwave: Step 1: Pierce film once with a fork. Step 2: Place bowl in center of microwave and cook for 4 minutes. Step 3: Let rest for 1 minute. Step 4: Remove film carefully, stir and enjoy! Cooking instructions above are designed with a 1100-watt microwave set to high in order to reach 165 degrees F or above. For safety, follow these cooking instructions. Product must be cooked to an internal temperature of 165 degrees F as measured by a food thermometer. Keep frozen.