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Beyond Plant-Based Seared Tips Korean BBQ-Style Steak
Beyond Plant-Based Seared Tips Korean BBQ-Style Steak
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Product details 20 g of protein per serving. Vegetarian society. Vegan approved. Islamic Services of America. IOWA- Since 1975- U.S.A. New. No added hormones or antibiotics**. The positive choices we make every day - no matter how small - can have a great impact on ourselves and the planet. At beyond, we've taken the animal off the table, while still delivering the meaty, plant-based, better-for-you meals you crave. Ethan Brown, Founder and CEO. ** Like all plant-based foods. www.beyondmeat.com. how2recycle.info. Scan for recipes. Resealable.
Additional info
Storage & Prep: Keep frozen. Do not thaw. Cook from frozen. Cook Method: Skillet: Heat a non-stick skillet over medium heat. Lightly oil skillet and add Beyond Steak. Cook frozen product for about 5 minutes, stirring frequently to achieve even searing. Air Fryer: In a single layer, add frozen Beyond Steak to air fryer basket. Set air fryer temperature to 350 degrees F and cook for about 4 to 5 minutes. Equipment may vary. Times given are approximate. Cook to an internal temperature of 165 degrees F. Not recommended Microwave and Oven. Perishable: Keep frozen. Pull.