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Beyond Meat Beyond Breakfast Sausage Plant-based sausage patties worth waking up for. These easy-to-prepare patties are the perfect way to start your day.
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Product details
A better breakfast has arrived. These hearty plant-based breakfast sausage patties are juicy, packed with protein, and go from frozen to cooked in 5 minutes. They are an excellent source of protein (11g per serving), have no cholesterol and are lower in saturated fat and sodium (35% less than a leading brand of pork sausage). Made from simple plant-based ingredients - likes peas and brown rice - our Beyond Breakfast Sausage Patties have no GMOs, soy or gluten. Each carton contains 6 plant-based patties that are frozen and ready to cook to power your day. You do the rise, these do the shine.See nutrition panel for fat, sat fat and sodium content. At Beyond Meat we believe there is a better way to feed our future and that the positive choices we all make, no matter how small, can have a great impact on our personal health and the health of our planet. By shifting from animal to plant-based meat, we can positively impact four growing global issues: human health, climate change, constraints on natural resources, and animal welfare.Our process is simple. We source the building blocks of meat directly from plants. Using heating, cooling and pressure, we create the fibrous texture of meat from plant-based proteins. Then, we mix in fats, minerals, and carbohydrates to replicate the appearance, juiciness, and flavor of meat. The result? Uncompromisingly delicious plant-based burgers, sausage, and more, no sacrifice required.
Additional info
Safe Handling Instructions: Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep frozen. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hot. Refrigerate leftover or discard. Recommended Cooking Instructions: Skillet or Griddle: Cook from frozen. Cook patties over medium-high heat until caramelized, about 2 minutes per side (4-5 minutes total). Cook until internal temperature reaches 165 degrees F. Do not overcook. Conventional Oven: Cook from frozen. Place patties on tray and cook in 350 degrees F oven for about 8 mins, flip halfway. Cook until internal temperature reaches 165 degrees F. Do not overcook. Not recommended - microwave, boiling in water, deep frying. Keep frozen.