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Annie Chun's Pad Thai Brown Rice Noodles
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Product details
Our special Brown Rice Pad Thai Noodles are made with 100% whole grain. Ideal for making authentic Pad Thai, Thailand's popular national dish, they're just as fabulous in Asian stir-fries, savory noodle soups and chilled salads. Enjoy. Delicious, easy-to-enjoy, Asian-inspired cuisine that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love.
Additional info
Cooking Directions: 1. Bring 4-5 quarts water to a boil. 2. Add noodles and boil 4-5 minutes or until tender, stirring occasionally. 3. Drain and rinse under cold water. 4. Mix with your favorite sauce and vegetables. Enjoy the goodness! For stir-fry, soak noodles in hot water for 8-10 minutes or until tender. Add drained noodles to stir-fry, cook for an additional 1-2 minutes.