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Actual Veggies Sweet Potato Veggie Burger with Chickpea & Quinoa
Actual Veggies Sweet Potato Veggie Burger with Chickpea & Quinoa
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Product details Veggie burger with chickpea & quinoa. Certified gluten free by WFCF. Soy free. Nut free. Vegan verified. Non-GMO Project verified. nongmoproject.org. New! Better texture. Chef crafted. Individually wrapped. Seed oil free. Our goal was to bring back actual foods. At Actual Veggies we believe in using only premium whole foods you can actually see and taste. Never any fillers or junk! We are on a mission to prove veggies taste amazing in their natural form. Nutritious and delicious - just look at those ingredients! Residue Free: Glyphosate. detoxproject.org. ActualVeggies.com. For recipes & additional ways to cook. Scan the QR code or visit ActualVeggies.com. Facebook. Twitter. LinkedIn. Instagram. @ActualVeggies.
Additional info
Safe Handling Instructions: Some raw products may contain bacteria that can cause illness if mishandled, or cooked improperly. Keep frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly to an internal temperature of 165 degrees. Keep hot foods hot. Refrigerate leftovers or discard. Recommended Cooking Instructions: Skillet or Grill: Pre-heat non-stick pan or grill with a light amount of oil over medium to high heat and cook each side for 6-7 minutes. Air-Fryer: Pre-heat to 400 degrees and cook each side for 6-7 minutes. Oven: Pre-heat oven to 425 degrees and cook for 14-15 minutes. Toppings: Try adding caramelized onion, yogurt sauce & alfalfa sprouts. Season with salt & pepper to your liking! Keep frozen.