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Publix Simple Meals

Holiday Cookie Exchange

Makes 1-4 dozen Servings
Total Time:
Varies by recipe
Active Time:
varies by recipe

Linzer Cookies


1 package sugar cookie dough (14-16 oz)

3/4 cup raspberry jam, divided

2 tablespoons confectioners' sugar


1. Bake cookies following package instructions. Let stand 5-6 minutes, then transfer to wire racks to cool.

2. Spread 1 tablespoon jam over bottom of 12 cookies; top each with a second cookie. Sprinkle sugar over top of cookies and serve.

Total Time: 45 minutes, Active Time: 10 minutes (Makes 1 dozen)

Peppermint Melt-Away Cookies


cooking spray

1 (8-oz) package cream cheese

1/2 cup unsalted butter (1 stick)

large zip-top bag

1 cup starlight mints (or candy canes), finely crushed

1 large egg (or 1/4 cup egg substitute)

1/2 teaspoon vanilla extract

1 box white cake mix (15-18 oz), divided

1 cup white chocolate morsels


-- Preheat oven to 350°F. Coat baking sheet(s) with spray.

-- Cut cream cheese and butter into small pieces; place in large bowl to soften.

-- Crush mints in zip-top bag using meat mallet.


1. Add to cream cheese and butter: egg, vanilla, and one-half of the cake mix. Mix with electric mixer 1-2 minutes or until thoroughly blended. Stir in remaining half of cake mix, morsels, and 1/2 cup mints until blended. Place remaining 1/2 cup mints in shallow bowl.

2. Shape dough into 1-inch balls and press tops of dough into mints. Place on baking sheets, mint side up and 2 inches apart.

3. Bake 10-12 minutes or until lightly browned and center is barely set. Let stand 3-4 minutes, then transfer to wire racks to cool. Serve.

Total Time: 1 hour, Active Time: 30 minutes (Makes 4 dozen)

Chocolate Truffle Bars


aluminum foil

6 tablespoons unsalted butter

1 box devil’s food cake mix (15-18 oz)

1 large egg (or 1/4 cup egg substitute)

1 teaspoon vanilla extract

1 cup chopped pecans (or walnuts)

2 cups semi-sweet chocolate morsels, divided

1 (14-oz) can sweetened condensed milk


-- Preheat oven to 350°F. Line 13- x 9-inch baking dish with foil.

-- Melt butter in microwave or on stovetop.


1. Combine in large bowl: butter, cake mix, egg, and vanilla. Blend with electric mixer 1-2 minutes or until crumbly. Transfer 1 cup of mixture to medium bowl; stir in nuts and 1 cup morsels; set aside.

2. Press remaining crumb mixture firmly into baking dish. Bake 15 minutes.

3. Place in small saucepan: remaining 1 cup morsels and condensed milk. Cook and stir on low heat 2-3 minutes or until smooth; pour over crust.

4. Top with nut mixture; bake 20-25 minutes or until topping is firm to the touch. Let stand 30-40 minutes or until completely cooled. Remove foil from baking dish and cut into bars. Serve.

Total Time: 90 minutes, Active Time: 20 minutes (Makes 2 dozen.)

Aprons Advice

-- Offer a selection of snacks to enjoy during a cookie exchange with platters from the Publix Deli such as mini sandwiches, fruit and cheese, or bite-size veggies.

-- If you're going to be busy baking cookies, plan to pick up a quick and easy meal from the Publix Deli.

Add items to your shopping list by clicking on the check box next to any item below.

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Linzer Cookies

Peppermint Melt-Away Cookies

Chocolate Truffle Bars

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