clock-iosdigital-coupon-iconAsset 1Asset 1my-order-iconmy-recipes-iconICON_Paysearching-iconICON_Pickupshopping-list-iconweekly-ad-icon
Skip to Primary Content

My Publix

Loading...

Find a Store

Advanced Search

Locator service by Know-Where Systems

Use the search form on the left to find a store.

My Shopping List

Loading...

Whoops!  We're re-stocking this shelf.

Something went wrong while we were trying to handle your request. Please try again.

If you need assistance e-mail Customer Care or call us at (800) 242-1227.

Your list is empty.   Get started now!

Enter Items Browse Products

Other ways to add items:
Weekly Ad Recipes Featured Products

{{^IsLoggedIn}}

Where are my lists from before? Log In

{{/IsLoggedIn}}

Add or remove item, see aisle locations, and manage your lists:

View/Manage Lists

My Orders

Online Easy Ordering

Savor More Shortcuts

Skip to the good part with Publix Online Easy Ordering-there's no line online and save even more time with your own Publix account: View your history or favorite orders and add what you want to your basket in one quick click.

{{^IsLoggedIn}}

Hurry and sign up today.

{{/IsLoggedIn}}

My Coupons

Digital Coupons

Coupons for products you need are just a click away — and you can save instantly at checkout.

Sign up or log in to start clicking and saving.

Go to Digital Coupons

Learn more about Savings at Publix.

Publix Aprons

Zinfandel-Spiked Hot Cocoa with Cinnamon Whipped Cream

Zinfandel-Spiked Hot Cocoa with Cinnamon Whipped Cream
Servings:
6
Total Time:
15 minutes

Ingredients

3/4 cup unsweetened dark cocoa powder
1/2 cup + 1 tablespoon sugar
1/8 teaspoon salt
4 cups whole milk
1 cup red Zinfandel wine
1/2 cup heavy whipping cream
1/4 teaspoon ground cinnamon
1/4 teaspoon vanilla extract
Shaved chocolate (optional)

Steps

  1. Combine in saucepan on medium heat: cocoa powder, 1/2 cup sugar, salt, milk, and wine; cook and stir until mixture just boils, then remove from heat and cover to keep warm.
  2. Combine in medium bowl: cream, remaining 1 tablespoon sugar, cinnamon, and vanilla. Beat with an electric mixer on medium-high speed until soft peaks form.
  3. Pour hot cocoa into 6 large mugs; top with whipped cream mixture and shaved chocolate, if desired. Serve.

Shopping List

Add items to your shopping list by clicking on the check box next to any item below.

Items You May Need to Buy
Items You May Already Have

Nutritional Information

Not available

Rate This Recipe

How would you rate this recipe?

Ratings For This Recipe

5 Stars
4 Stars
3 Stars
2 Stars
1 Star