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Calendar of Cooking Classes in Winter Park, Florida My Cooking School Shopping Cart

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Cooking School Information

October 2018

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Save as PDF Save as PDF with Class List

There are no classes scheduled.

Upcoming Classes

Tuesday, October 23

Special Topics

Sushi 101
6:00 PM
$55 per seat
  • Classic Sushi Rice
  • California Roll
  • Philadelphia Inside-Out Roll
  • Tempura Shrimp and Asparagus Roll with Toasted Sesame Seeds
  • Spicy Crab Hand Roll
  • Smoked Salmon Nigiri.
Instructor: Aprons Staff 

Registration Closed

Registration may still be possible by contacting the Orlando - Winter Park Cooking School directly at (407) 622-2264.

Wednesday, October 24

FEATURED

Special Topics

Exploring Mexican Cuisine (2-course)
5:30 PM
$25 Click on More Detail below (mobile device only) and/or read Focus section.
  • Ceviche Verde with House-Made Tortilla Chips
  • Mole Poblano with Beef Tenderloin and Jalapeño Mashed Potatoes.
Instructor: Aprons Staff 

Registration Closed

Registration may still be possible by contacting the Orlando - Winter Park Cooking School directly at (407) 622-2264.

FEATURED

Special Topics

Exploring Mexican Cuisine (2-course)
7:30 PM
$25 Click on More Detail below (mobile device only) and/or read Focus section.
  • Ceviche Verde with House-Made Tortilla Chips
  • Mole Poblano with Beef Tenderloin and Jalapeño Mashed Potatoes.
Instructor: Aprons Staff 

Registration Closed

Registration may still be possible by contacting the Orlando - Winter Park Cooking School directly at (407) 622-2264.

Thursday, October 25

Special Topics

Private Classes
1:30 PM
$50 per seat
Instructor: Aprons Staff 

Registration Closed

Registration may still be possible by contacting the Orlando - Winter Park Cooking School directly at (407) 622-2264.

NEW

Pairing Topics

A Costume Evening with Freakshow Wines from Michael David Winery
6:30 PM
$50 Click on More Detail below (mobile device only) and/or read Focus section.
  • Reception Wine - Michael David Sauvignon Blanc
  • Devil Smoked Crab Cakes with Remoulade Sauce paired with Michael David Chardonnay
  • Duck Confit Poutine with Red Eye Gravy paired with Petite Petit
  • Filet wrapped in Phyllo, Truffled Purple Mash, and Garlic Roasted Asparagus paired with Freakshow Cabernet Sauvignon
  • Chocolate Espresso Cake paired with 7 Deadly Zins.
Instructor: Aprons Staff 

Registration Closed

Registration may still be possible by contacting the Orlando - Winter Park Cooking School directly at (407) 622-2264.

Friday, October 26

Pairing Topics

Chefs Table: Dare to Pair
6:30 PM
$65 Click on More Detail below (mobile device only) and/or read Focus section.
  • Aperitif - Salt and Vinegar Fries paired with Champagne
  • Smoked Mozzarella and Tomato Focaccia with Crumbled Salt and Pepper Pistachios paired with Pinot Gris
  • Pan Seared Sea Scallops with Pickled Persimmons paired with Chardonnay
  • Reverse Seared Sous Vide London Broil with Sautéed Spinach, Roasted Red Bell Peppers, and Feta Aioli on a Warm Pretzel Bun paired with Merlot
  • Chocolate Chip-Banana Bread and Peanut Butter Mousse Layer Cake paired with Zinfandel.
Instructor: Aprons Staff 

Saturday, October 27

FEATURED

Kid's Topics

Haunted Halloween Gingerbread House Decorating
10:00 AM
$60 Click on More Detail below (mobile device only) and/or read Focus section.
  • We provide the materials, just bring your creativity!
Instructor: Aprons Staff 

Special Topics

Private Classes
4:00 PM
$50 per seat
Instructor: Aprons Staff 

Class full. Join waiting list.

Please choose the number of seats you'd like to reserve on our waiting list. Students are added to the waiting list in the order they are received. If seats become available, and you are next on the list, we will contact you by telephone to inform you of the opportunity to register for this class.

FEATURED

Kid's Topics

Haunted Halloween Gingerbread House Decorating
6:00 PM
$60 Click on More Detail below (mobile device only) and/or read Focus section.
  • We provide the materials, just bring your creativity!
Instructor: Aprons Staff 

Sunday, October 28

FEATURED

Kid's Topics

Haunted Halloween Gingerbread House Decorating
10:00 AM
$60 Click on More Detail below (mobile device only) and/or read Focus section.
  • We provide the materials, just bring your creativity!
Instructor: Aprons Staff 

Monday, October 29

Special Topics

Private Classes
3:00 PM
$50 per seat
Instructor: Aprons Staff 

Class full. Join waiting list.

Please choose the number of seats you'd like to reserve on our waiting list. Students are added to the waiting list in the order they are received. If seats become available, and you are next on the list, we will contact you by telephone to inform you of the opportunity to register for this class.

Tuesday, October 30

Special Topics

Oh Canada, EH?
6:00 PM
$50 per seat
  • Coldwater Lobster Slider
  • Smoked Meat Poutine
  • Maple Plank Salmon with Winter Greens
  • Beaver Tails and Berries.
Instructor: Aprons Staff 

Wednesday, October 31

Special Topics

Quick, Delicious, and Easy
6:00 PM
$50 per seat
  • Spiralized Butternut Squash with Sage Browned Butter
  • Fajita Stir-Fry with Sesame Ginger Marinated Steak
  • Mozzarella and Spinach Stuffed Beef Roulade with Red Wine Shallot Jus
  • Caramelized Pears in Puff Pastry with Salted Caramel Ice Cream.
Instructor: Aprons Staff 

October 2018

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Winter Park

Winter Park Village

440 N Orlando Ave
Winter Park, FL 32789-2914
Main: (407) 622-2264
Map/Directions
Meet Our Chefs

Meet Our Chefs

Meet the chefs who bring flavor and excitement to your personal Aprons Cooking School.