When she’s not on the set she’s in the kitchen, hosting her popular “Bite With Belkys” cooking segments and her Emmy nominated 30 minute “Bite” specials.
Join us tonight as Emmy award-winning journalist Belkys Nerey shares her passion and expertise at our Aprons Cooking School.
Bacon Cheddar Biscuits with Honey Butter; Cheesy Shrimp and Grits; Banana Pudding.
While we wait for next year’s Festival, enjoy our special SOBEWFF® Series featuring chefs and personalities who were a part of this year’s event!
Plantation Aprons Cooking School:
4/25/19 - Chef Chris Valdes
Boca Raton Aprons Cooking School:
4/19/19 - Chef Adrianne Calvo
4/24/19 - Chef Hedy Goldsmith
4/26/19 - Chef Chris Valdes
Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.