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Publix Premium Waffles, Belgian, Classic

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Thick and fluffy. Ready to cook. Serving Suggestions: Drizzle waffle with condensed milk, chopped nuts, and puffed rice. Top with Greek yogurt, sliced bananas, and granola then drizzle with honey. publix.com. Publix Guarantee: Complete satisfaction. Product of Canada.

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whey, Vegetable Oil (Canola And/Or Soybean Oil), Sugar, Eggs, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Contains 2% Or Less Of: Natural Flavor, Salt, Soy Lecithin.

Allergens

Contains Milk, Eggs, Wheat, And Soy.

Directions

Keep frozen. Cooking: Toaster: Heat frozen waffle to toaster at lowest setting for about 2 minutes or until hot. Conventional Oven: Preheat oven or toaster oven to 375 degrees F. Place frozen waffles in a single layer on baking sheet. Bake 4-5 minutes, turning halfway through bake time, or until waffle is crisp and hot. Keep frozen until ready to use. Do not refreeze thawed product. Toaster or heat before eating.