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Pillsbury Dough Sheet, Crescent, Original

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Same Recipe Creations dough! Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). Make cheesy broccoli chicken crescent squares. Explore Per 1/6 Package: 120 calories; 1.5 g sat fat (8% DV); 290 mg sodium (12% DV); 3 g sugars.


Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean And Palm Oil, Contains 2% Or Less Of: Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Hydrogenated Palm Oil, Vital Wheat Gluten, Mono And Diglycerides, Partially Hydrogenated Soybean Oil, Dextrose, Salt, Fractionated Palm Oil, Potassium Chloride, Xanthan Gum, Tbhq And Citric Acid (Preservatives), Yellow 5, Color Added, Red 40.


Contains Wheat Ingredients. Do Not Eat Raw Crescent Dough.


Keep dough refrigerated. Better if used by date on end of can. Do not freeze or microwave unbaked poppin' fresh dough. Heat oven to 375 degrees F (350 degrees F for dark or nonstick pan). Unroll dough. Place on ungreased cookie sheet. Add your favorite ingredients. Bake 10 to 13 minutes or until golden brown. Peel & pop. Press spoon against seam. For safe opening, point can ends away from you and others. To open, pull entire wrapper here.