My Publix


Find a Store

Advanced Search

Locator service by Know-Where Systems

Use the search form on the left to find a store.

My Shopping List


Whoops!  We're re-stocking this shelf.

Something went wrong while we were trying to handle your request. Please try again.

If you need assistance e-mail Customer Care or call us at (800) 242-1227.

Your list is empty.   Get started now!

Enter Items Browse Products

Other ways to add items:
Weekly Ad Recipes Featured Products


Where are my lists from before? Log In


Add or remove item, see aisle locations, and manage your lists:

View/Manage Lists

My Orders

Savor More Shortcuts

Skip to the good part with Publix Online Easy Ordering-there's no line online and save even more time with your own Publix account: View your history or favorite orders and add what you want to your basket in one quick click.


Hurry and sign up today.


My Coupons

Digital Coupons

Coupons for products you need are just a click away — and you can save instantly at checkout.

Sign up or log in to start clicking and saving.

Go to Digital Coupons

Learn more about Savings at Publix.

Publix Simple Meals

Weeknight Italian Beef With Seasoned Crinkle Fries

Total Time:
35 minutes
Active Time:
20 minutes

Cooking Sequence

-- Preheat oven

-- Prepare beef and begin to boil - 15 minutes

-- Bake fries and complete beef; serve - 20 minutes

Weeknight Italian Beef


2 tablespoons extra-virgin olive oil

1 cup pre-diced onions

1 (17-oz) fully cooked beef pot roast

1 1/2 cups tomato basil pasta sauce

1 cup fried peppers and onions

1 cup mild pepper rings

2 tablespoons garlic powder

2 teaspoons Italian seasoning

6 Bakery French (or regular) Hamburger Buns


1. Preheat large saucepan on medium-high 2-3 minutes. Place oil in pan, then add onions; cook and stir 4-5 minutes or until onions begin to brown.

2. Stir in remaining ingredients (except buns) and cover; bring to a boil. Reduce heat to medium; cook and stir 15-20 minutes or until hot, breaking meat up as it cooks.

3. Serve on Bakery buns.

Seasoned Crinkle Fries


1 1/4 lb frozen crinkle-cut French fries

1 teaspoon seasoned salt


1. Preheat oven to 450°F.

2. Place fries in single layer on baking sheet; sprinkle with seasoned salt. Bake 15-18 minutes, stirring halfway through cook time, or until golden and crisp. Serve.

Aprons Advice

-- Complete your meal with sliced provolone cheese for the sandwiches, a fresh salad blend, and carrot cake for dessert.

-- This makes a great appetizer-size sandwich when served on small potato or dinner rolls.

Add items to your shopping list by clicking on the check box next to any item below.

Items You May Need to Buy
Items You May Already Have

Weeknight Italian Beef

CALORIES (per 1/6 recipe) 390kcal; FAT 14g; CHOL 60mg; SODIUM 930mg; CARB 41g; FIBER 3g; PROTEIN 23g; VIT A 25%; VIT C 140%; CALC 4%; IRON 20%

Seasoned Crinkle Fries

CALORIES (per 1/6 recipe) 150kcal; FAT 4.5g; CHOL 0mg; SODIUM 640mg; CARB 19g; FIBER 2g; PROTEIN 2g; VIT A 0%; VIT C 2%; CALC 0%; IRON 0%

Rate This Recipe

How would you rate this recipe?

Ratings For This Recipe