My Publix

Loading...

Find a Store

Advanced Search

Use the search form on the left to find a store.

My Shopping List

Loading...

Whoops!  We're re-stocking this shelf.

Something went wrong while we were trying to handle your request. Please try again.

If you need assistance e-mail Customer Care or call us at (800) 242-1227.

Your list is empty.   Get started now!

Enter Items Browse Products

Other ways to add items:
Weekly Ad Recipes Featured Products

{{^IsLoggedIn}}

Where are my lists from before? Log In

{{/IsLoggedIn}}

Add or remove item, see aisle locations, and manage your lists:

View/Manage Lists

My Orders

Savor More Shortcuts

Skip to the good part with Publix Online Easy Ordering-there's no line online and save even more time with your own Publix account: View your history or favorite orders and add what you want to your basket in one quick click.

{{^IsLoggedIn}}

Hurry and sign up today.

{{/IsLoggedIn}}

My Coupons

Digital Coupons

Coupons for products you need are just a click away — and you can save instantly at checkout.

Sign up or log in to start clicking and saving.

Go to Digital Coupons

Learn more about Savings at Publix.

Publix Simple Meals

Chicken Primavera With Parmesan Pasta

Servings:
Makes 6 Servings
Total Time:
35 minutes
Active Time:
35 minutes

Cooking Sequence


-- Put water on to boil for pasta; prepare chicken through step 2 - 15 minutes

-- Continue pasta and complete chicken; serve - 20 minutes


Chicken Primavera

Ingredients

1 1/2 lb boneless, skinless chicken breasts

1/4 teaspoon kosher salt

1/4 teaspoon pepper

2 tablespoons extra-virgin olive oil, divided

2 tablespoons fresh Italian parsley, coarsely chopped

1 teaspoon dried Italian seasoning, divided

1/2 cup dry white wine

2 medium yellow squash

1 medium zucchini

1 cup fresh green beans

3 fresh garlic cloves, coarsely chopped

1 cup matchstick carrots

1 cup pre-diced onions

1 (14.5-oz) can diced fire-roasted tomatoes (undrained)

Steps


1. Preheat large sauté pan on medium-high 2-3 minutes. Season chicken with salt and pepper (wash hands). Place 1 tablespoon oil in pan, then add chicken; cook 2-3 minutes on each side or until browned. While chicken cooks, chop parsley.

2. Add parsley, 1/2 teaspoon Italian seasoning, and wine to chicken. Reduce heat to medium-low and cover; simmer 6-8 minutes or until 165°F.

3. Cut squash and zucchini in half lengthwise; then cut into 1/4-inch-thick slices. Trim ends of beans; cut into 2-inch-long lengths. Chop garlic.

4. Remove chicken from pan. Add 1 tablespoon oil, 1/2 teaspoon Italian seasoning, and garlic to pan; cook 1 minute. Stir in remaining ingredients (except tomatoes); cook and stir 5-7 minutes or until vegetables begin to soften.

5. Stir in tomatoes; cook 4-5 more minutes or until vegetables are tender. Transfer vegetables to serving dish. Slice chicken, arrange over vegetables, and serve with pasta.


Parmesan Pasta

Ingredients

12 oz whole-grain penne pasta

2 tablespoons shredded Parmesan cheese

1 tablespoon herb garlic butter

Steps


1. Prepare pasta following package instructions.

2. Drain pasta; return to saucepan. Stir in cheese and butter. Serve.


Aprons Advice


-- Complete your meal with a fresh salad blend, garlic bread, and a fruit or lemon pie for dessert.

-- Primavera means “spring style” and this meal really highlights fresh vegetables. Avoid overcooking the vegetables to retain the most vibrant color and crisp flavor.


Add items to your shopping list by clicking on the check box next to any item below.

Items You May Need to Buy
Items You May Already Have

Chicken Primavera

CALORIES (per 1/6 recipe) 220kcal; FAT 8g; CHOL 65mg; SODIUM 270mg; CARB 11g; FIBER 3g; PROTEIN 25g; VIT A 80%; VIT C 30%; CALC 6%; IRON 10%

Parmesan Pasta

CALORIES (per 1/6 recipe) 220kcal; FAT 3g; CHOL 5mg; SODIUM 70mg; CARB 39g; FIBER 4g; PROTEIN 11g; VIT A 2%; VIT C 0%; CALC 4%; IRON 10%