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Publix Simple Meals

Asian-Inspired Sides

Makes 6 Servings
Total Time:
5 minutes (per recipe)
Active Time:
5 minutes (per recipe)

Coconut Rice


zest and juice of 2 limes

2 (8.8-oz) pouches pre-cooked basmati rice

1/2 cup shredded coconut

1/4 cup cream of coconut

1/2 teaspoon kosher salt


-- Zest/grate lime peel (no white; 1 teaspoon).

-- Squeeze limes for juice (2 tablespoons).


1. Microwave rice following package instructions.

2. Combine in medium bowl: lime juice, zest, coconut, cream of coconut, and salt.

3. Stir in rice until well blended. Serve.

Asian-Fusion Salad


1/2 cup fresh pineapple, coarsely chopped

1 bag fresh baby spinach leaves (4-6 oz)

1 (8-oz) can sliced or diced water chestnuts, drained

1/2 cup tri-pepper mix (fresh diced green, red, yellow bell peppers)

1/4 cup refrigerated ginger dressing

1/4 cup sliced almonds


Chop pineapple.


1. Place spinach, water chestnuts, peppers, and pineapple in salad bowl.

2. Add dressing; toss and top with nuts. Serve.

Pineapple Skewers


1 lb fresh pineapple chunks

6 bamboo skewers

1/2 cup caramel sauce

1/4 cup sliced almonds


1. Place 4-6 pineapple chunks on each skewer.

2. Drizzle with caramel sauce; sprinkle with nuts. Serve.

Note: Before adding sauce, skewers may be grilled 1-2 minutes on each side or until warm.

Aprons Advice

-- These sides are perfect complements for frozen or ready-to-heat dinner entrees. Complete your meal with a frozen vegetable blend and Bakery bread.

-- For rice with a more subtle sweetness, decrease the amount of cream of coconut to 2 tablespoons.

-- For added crunch and flavor, add seasoned fried wonton strips to your Asian-Fusion Salad.

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Coconut Rice

CALORIES (per 1/6 recipe) 220kcal; FAT 7g; CHOL 0mg; SODIUM 130mg; CARB 38g; FIBER 1g; PROTEIN 4g; VIT A 2%; VIT C 4%; CALC 2%; IRON 8%

Asian-Fusion Salad

CALORIES (per 1/6 recipe) 80kcal; FAT 4.5g; CHOL 0mg; SODIUM 250mg; CARB 8g; FIBER 2g; PROTEIN 2g; VIT A 20%; VIT C 40%; CALC 4%; IRON 6%

Pineapple Skewers

CALORIES (per 1/6 recipe) 130kcal; FAT 2g; CHOL 0mg; SODIUM 75mg; CARB 27g; FIBER 2g; PROTEIN 2g; VIT A 0%; VIT C 60%; CALC 2%; IRON 2%

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