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Spiced Apple Salad
Recipes
Spiced Apple Salad
6 servings
10 minutes total

Ingredients

  • 2 large sweet, crisp apples (Honeycrisp, Gala, Fuji)
  • ⅓ cup apple cider vinaigrette
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground red pepper
  • 1 bag baby arugula (4–5 oz)
  • 1 (3.5-oz) package cranberry walnut topping

Steps

    1. Cut apples in half and remove core; cut apples into small bite-size pieces (3 cups).
    2. Whisk in salad bowl: vinaigrette, cinnamon, and red pepper. Add apples and toss to coat.
    3. Add greens and nut topping; toss and serve.

Amount per ⅙ recipe serving: Calories 160, Total Fat 7g, Sat Fat 0.5g, Trans Fat 0g, Chol 0mg, Sodium 50mg, Total Carb 23g, Fiber 2g, Sugars 18g, Protein 1g, Calc 4%, Vitamin A 10%, Vitamin C 6%, Iron 4%