digital-coupon-iconmy-order-iconmy-recipes-iconsearching-iconshopping-list-iconweekly-ad-icon
Skip to Primary Content
Weekly Ad

My Publix

Loading...

Find a Store

Advanced Search

Locator service by Know-Where Systems

Use the search form on the left to find a store.

My Shopping List

Loading...

Whoops!  We're re-stocking this shelf.

Something went wrong while we were trying to handle your request. Please try again.

If you need assistance e-mail Customer Care or call us at (800) 242-1227.

Your list is empty.   Get started now!

Enter Items Browse Products

Other ways to add items:
Weekly Ad Recipes Featured Products

{{^IsLoggedIn}}

Where are my lists from before? Log In

{{/IsLoggedIn}}

Add or remove item, see aisle locations, and manage your lists:

View/Manage Lists

My Orders

Online Easy Ordering

Savor More Shortcuts

Skip to the good part with Publix Online Easy Ordering-there's no line online and save even more time with your own Publix account: View your history or favorite orders and add what you want to your basket in one quick click.

{{^IsLoggedIn}}

Hurry and sign up today.

{{/IsLoggedIn}}

My Coupons

Digital Coupons

Coupons for products you need are just a click away — and you can save instantly at checkout.

Sign up or log in to start clicking and saving.

Go to Digital Coupons

Learn more about Savings at Publix.

Publix Aprons

Pinto Bruschetta

Pinto Bruschetta
Servings:
6
Total Time:
20 minutes

Ingredients

4 slices seeded whole wheat bread, quartered
Olive oil cooking spray
1/4 cup cilantro, finely chopped
1 (15-oz) can low-sodium pinto beans, drained
1 lime, for zest/juice
1/4 cup sriracha salsa
1 teaspoon minced roasted garlic
4 tablespoons part skim ricotta cheese
1 teaspoon salt-free garlic herb seasoning

Steps

  1. Preheat grill on medium-high. Cut bread into 16 triangles; coat each piece with spray on both sides. Chop cilantro; set aside. Drain beans; discard liquid. Zest lime peel (1 teaspoon); squeeze lime for juice (1 tablespoon).
  2. Combine zest, juice, beans, salsa, and garlic in a microwave-safe dish; microwave on HIGH for 1–2 minutes or until steaming. Combine cheese and seasoning.
  3. Grill bread 2–3 minutes on each side or until brown and crispy. Transfer to platter. Coat each piece of bread with cheese and top with bean mixture. Sprinkle with cilantro; serve.

Shopping List

Add items to your shopping list by clicking on the check box next to any item below.

Items You May Need to Buy
Items You May Already Have

Nutritional Information

CALORIES (per 1/6 recipe) 110kcal; FAT 2.00g; SAT FAT 0.50g; TRANS FAT 0.00g; CHOL 5mg; SODIUM 210mg; CARB 19g; FIBER 2.00g; SUGARS 3g; PROTEIN 6g; CALC 8%; VIT A 4%; VIT C 4%; IRON 6%

Rate This Recipe

How would you rate this recipe?

Ratings For This Recipe

5 Stars
4 Stars
3 Stars
2 Stars
1 Star