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Publix Aprons

Parmesan Green Bean Sauté

Servings:
Total Time:
Active Time:

Ingredients

1 (12-oz) bag fresh green beans

1 (14.5-oz) can reduced-sodium chicken broth

2 tablespoons unsalted butter

1 tablespoon Bakery Parmesan bread dip seasoning

Steps


1. Place beans and broth in large sauté pan on medium-high; cook 4-5 minutes or until tender. Drain beans.

2. Return pan to heat and add green beans, butter, and seasoning; cook and stir 1-2 minutes to melt butter and blend flavors. Serve.


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Nutritional Information

CALORIES (per 1/4 recipe) 90kcal; FAT 6g; CHOL 15mg; SODIUM 290mg; CARB 8g; FIBER 3g; PROTEIN 2g; VIT A 15%; VIT C 15%; CALC 6%; IRON 4%