My Publix


Find a Store

Advanced Search

Locator service by Know-Where Systems

Use the search form on the left to find a store.

My Shopping List


Whoops!  We're re-stocking this shelf.

Something went wrong while we were trying to handle your request. Please try again.

If you need assistance e-mail Customer Care or call us at (800) 242-1227.

Your list is empty.   Get started now!

Enter Items Browse Products

Other ways to add items:
Weekly Ad Recipes Featured Products


Where are my lists from before? Log In


Add or remove item, see aisle locations, and manage your lists:

View/Manage Lists

My Orders

Savor More Shortcuts

Skip to the good part with Publix Online Easy Ordering-there's no line online and save even more time with your own Publix account: View your history or favorite orders and add what you want to your basket in one quick click.


Hurry and sign up today.


My Coupons

Digital Coupons

Coupons for products you need are just a click away — and you can save instantly at checkout.

Sign up or log in to start clicking and saving.

Go to Digital Coupons

Learn more about Savings at Publix.

Publix Aprons

Grilled Mesquite Tuna


cooking spray

1 packet mesquite marinade (about 1 oz)

1/4 cup Italian salad dressing

1/4 cup red wine

1 tablespoon green pepper sauce

1 1/2 lb tuna steaks (thawed, if needed)

6 ounces pre-sliced portabella mushrooms (rinsed)


1. Coat grill rack with cooking spray, then preheat grill. Whisk in medium bowl, dry marinade mix, dressing, wine, and pepper sauce until blended. Reserve 1/4 cup for basting.

2. Cut tuna into 4 servings and place in marinade. Add mushrooms; let marinate 10 minutes, turning occasionally, to evenly coat.

3. Place tuna and mushrooms on grill; wash hands and discard marinade that has come in contact with raw fish. Close lid or cover with foil; grill 8-10 minutes, turning occasionally and basting often with reserved marinade, or until internal temperature reaches 145°F. Grills vary widely; use a meat thermometer to accurately ensure doneness. Serve.

Shopping List

Add items to your shopping list by clicking on the check box next to any item below.

Nutritional Information

CALORIES (per 1/4 recipe) 290kcal; FAT 8g; CHOL 75mg;SODIUM 1450mg; CARB 6g; FIBER 0g; PROTEIN 41g;VIT A 2%; VIT C 8%; CALC 4%; IRON 8%

Rate This Recipe

How would you rate this recipe?

Ratings For This Recipe