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olive oil cooking spray
1 (20-ounce) package homestyle sliced potatoes
1/4 teaspoon salt
1/8 teaspoon pepper
1 lemon (for juice, rinsed)
1. Preheat large sauté pan on medium-high 2-3 minutes.
2. Remove pan from heat and coat with cooking spray. Add potatoes; coat top of potatoes with cooking spray. Season with salt and pepper. Cover and cook 8-12 minutes, turning often, or until tender and golden.
3. Squeeze juice of one-half lemon over potatoes; toss to coat and serve.
CALORIES (per 1/4 recipe) 100kcal; FAT 0g; CHOL 0mg;SODIUM 330mg; CARB 23g; FIBER 1g; PROTEIN 3g;VIT A 0%; VIT C 4%; CALC 0%; IRON 2%