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Publix Aprons

Fresh Tomato Salsa


1 pint grape tomatoes (rinsed)

3-4 sprigs fresh cilantro (rinsed)

1 lime (rinsed)

1/2 cup pre-diced red onions

1/4 teaspoon salt

1/8 teaspoon pepper


1. Slice tomatoes in half; chop cilantro finely. Place both in medium bowl. Cut lime in half; squeeze juice of one lime half into bowl (1 tablespoon). (Reserve other lime half for garnish.)

2. Stir in remaining ingredients. (For a smoother texture, place in food processor or blender; pulse 20-30 seconds or until smooth.) Chill until ready to serve with tuna.

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Nutritional Information

CALORIES (per 1/4 recipe) 30kcal; FAT <1g; CHOL 0mg; SODIUM 142mg; CARB 7g; FIBER 1g; PROTEIN 1g; VIT A 11%; VIT C 38%; CALC 2%; IRON 4%

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